| 000 | 00583nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 140624n2007 xxk |||gr||||Z||||||eng | ||
| 020 | _a9780854043408 | ||
| 082 | _a664 | ||
| 100 |
_aFarhat, I. A. and others, _eEditor. |
||
| 245 | 0 |
_aMagnetic Resonance in Food Science : From Molecules to Man _cI. A. Farhat _hTextual Documents |
|
| 260 |
_aCambridge _bRoyal Society of Chemistry Publishing _c2007 |
||
| 300 | _a227. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c45207 _d45207 |
||