| 000 | 00675nam a2200193Ia 45e0 | ||
|---|---|---|---|
| 008 | 150209n2003 xxu |||gr||||Z||||||eng | ||
| 020 | _a0824740637 | ||
| 082 | _a664.028 | ||
| 100 |
_aKarel, Marcus, _eAuthor., |
||
| 245 | 0 |
_aPhysical Principles of Food Preservation _cMarcus Karel _hTextual Documents |
|
| 250 | _a2nd Rev. | ||
| 260 |
_aNew York: _bMarcel Dekker, Inc., _c2003. |
||
| 261 |
_aBoca Raton _bCRC Press, Inc. |
||
| 300 | _a603. | ||
| 653 | _aFood Preservation | ||
| 653 | _aFood technology | ||
| 701 |
_aLund, Daryl B., _eAuthor. |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c47495 _d47495 |
||