| 000 | 00615nam a2200181Ia 45e0 | ||
|---|---|---|---|
| 008 | 150207n2010 xxk |||gr||||Z||||||eng | ||
| 020 | _a854044280 | ||
| 021 | _a978-0-85404-428-5 | ||
| 082 | _a613.2 | ||
| 100 |
_aMcCance, _eAuthor., |
||
| 245 | 0 |
_aComposition of Foods _cMcCance _hTextual Documents |
|
| 250 | _a6th. | ||
| 260 |
_aCambridge: _bRoyal Society of Chemistry Publishing, _c2010. |
||
| 300 | _a537. | ||
| 653 | _aPersonal health & safety | ||
| 701 |
_aWiddowsons, _eAuthor., |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c48554 _d48554 |
||