000 | 00625nam a2200169Ia 45e0 | ||
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008 | 140207n1994 ii |||gr||||Z||||||eng | ||
020 | _a8185860025 | ||
082 | _a641 | ||
100 |
_aSrivastava, R. P., _eAuthor. |
||
245 | 0 |
_aFruit and Vegetable Preservation : Principles and Practices _cR. P. Srivastava _hTextual Documents |
|
260 |
_aLucknow _bInternational Book _c1994 |
||
300 | _a326 | ||
653 | _aFood & drink | ||
653 | _aFruit and Vegetable Preservation | ||
701 |
_aKumar, Sanjeev, _eAuthor. |
||
942 |
_2ddc _cTXT |
||
999 |
_c4982 _d4982 |