000 | 00697nam a2200181Ia 45e0 | ||
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008 | 160102n2015 xxk |||gr||||Z||||||eng | ||
020 | _a9780849322303 | ||
041 | _aeng | ||
082 | _a664.024 | ||
100 |
_aHuang, Y., _eAuthor., |
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245 | 0 |
_aAutomation for Food Engineering Food Quality Quantization and Process Control _cY. Huang,A.Dale Whittaker and Ronald E. Lacey _hTextual Documents |
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260 |
_aBoca Raton: _bCRC Press, Inc., _c2015. |
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300 | _a220. | ||
653 | _aFood technology | ||
701 |
_aWhittaker,A.Dale , _eAuthor., |
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702 |
_aLacey,Ronald E., _eAuthor. |
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942 |
_2ddc _cTXT |
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999 |
_c50122 _d50122 |