000 | 00551nam a2200169Ia 45e0 | ||
---|---|---|---|
008 | 151218n nyu |||gr||||Z||||||eng | ||
020 | _a9781632393418 | ||
041 | _aeng | ||
082 | _a664.07 | ||
100 |
_aField, Margo, _eAuthor., |
||
245 | 0 |
_aFood Quality Handbook _cMargo Field _hTextual Documents |
|
260 |
_aNew York: _bCallisto Reference, _c2015. |
||
300 | _a138. | ||
653 | _aFood Quality | ||
653 | _aFood technology | ||
942 |
_2ddc _cTXT |
||
999 |
_c50133 _d50133 |