000 | 00706nam a2200169Ia 45e0 | ||
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008 | 151222n2014 iau |||gr||||Z||||||eng | ||
020 | _a9788126551477 | ||
041 | _aeng | ||
082 | _a664.024 | ||
100 |
_aSmith, P. G., _eAuthor., |
||
245 | 0 |
_aApplications of Fluidization to food Processing _cP. G. Smith _hTextual Documents |
|
260 |
_aIowa: _bWiley Blackwell Publishing, _c2014. |
||
300 | _a244. | ||
653 | _aFood technology | ||
942 |
_2ddc _cTXT |
||
999 |
_c50163 _d50163 |