000 | 00687nam a2200193Ia 45e0 | ||
---|---|---|---|
008 | 160516n nyu |||gr||||Z||||||eng | ||
020 | _a9788132218005 | ||
041 | _aeng | ||
082 | _a579 | ||
100 |
_aKharwar, R., _eEditor. |
||
245 | 0 |
_aMicrobial Diversity and Biotechnology in Food Security _cR. Kharwar _hTextual Documents |
|
260 |
_aNew York: _bSpringer., _c2014. |
||
300 | _a610. | ||
653 | _aMicroorganisms, fungi & algae | ||
701 |
_aUpadhyay,R.S., _eEditor. |
||
702 |
_aDubey,N.K., _eEditor. |
||
703 |
_aRaghuwanshi,R., _eEditor. |
||
942 |
_2ddc _cTXT |
||
999 |
_c52141 _d52141 |