| 000 | 00549nam a2200157Ia 45e0 | ||
|---|---|---|---|
| 008 | 160509n nyu |||gr||||Z||||||eng | ||
| 020 | _a9781632393401 | ||
| 041 | _aeng | ||
| 082 | _a664 | ||
| 100 |
_aBrennan, Hugh, _eEditor. |
||
| 245 | 0 |
_aFood Production : Perspectives and Challenges _cHugh Brennan, _hTextual Documents |
|
| 260 |
_aNew York: _bCallisto Reference, _c2015. |
||
| 300 | _a274. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c52225 _d52225 |
||