| 000 | 00580nam a2200169Ia 45e0 | ||
|---|---|---|---|
| 008 | 160510n2010 xxu |||gr||||Z||||||eng | ||
| 020 | _a9781405140058 | ||
| 041 | _aeng | ||
| 082 | _a664.001579 | ||
| 100 |
_aForsythe, S. J., _eAuthor., |
||
| 245 | 0 |
_aMicrobiology of Safe Food _cS. J. Forsythe _hTextual Documents |
|
| 250 | _a2nd. | ||
| 260 |
_aIowa: _bWiley Blackwell Publishing, _c2010. |
||
| 300 | _a476. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c52536 _d52536 |
||