| 000 | 00700nam a2200205Ia 45e0 | ||
|---|---|---|---|
| 008 | 160509n2015 ii |||gr||||Z||||||eng | ||
| 020 | _a9789351243441 | ||
| 021 | _a978-93-5130-299-5 | ||
| 041 | _aeng | ||
| 082 | _a571.6 | ||
| 100 |
_aSahoo, Jhari, _eAuthor., |
||
| 245 | 0 |
_aTextbook on Meat, Poultry and Fish Technology _cJhari Sahoo _hTextual Documents |
|
| 260 |
_aNew Delhi _bDaya Publishing House _c2015 |
||
| 300 | _a836. | ||
| 653 | _aFish Technology | ||
| 653 | _aMeat Technology | ||
| 653 | _aPoultry Technology | ||
| 701 |
_aChatli, Manish Kumar, _eAuthor. |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c52606 _d52606 |
||