| 000 | 00542nam a2200157Ia 45e0 | ||
|---|---|---|---|
| 008 | 170211n nyu |||gr||||Z||||||eng | ||
| 020 | _a9781632394842 | ||
| 041 | _aeng | ||
| 082 | _a664 | ||
| 100 |
_aGreen, Dorothy, _eEditor. |
||
| 245 | 0 |
_aNutrition and Food Science Vol. 2 _cDorothy Green _hTextual Documents |
|
| 260 |
_aNew York: _bCalllisto Reference, _c2015. |
||
| 300 | _a209. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c52936 _d52936 |
||