| 000 | 00720nam a2200193Ia 45e0 | ||
|---|---|---|---|
| 008 | 170511n2009 xxk |||gr||||Z||||||eng | ||
| 020 | _a9780854041176 | ||
| 041 | _aeng | ||
| 082 | _a664.020153836 | ||
| 100 |
_aGuojonsdottir, M., _eEditor. |
||
| 245 | 0 |
_aMagnetic Resonance in Food Science : Challenges in a Changing World _cM. Guojonsdottir _hTextual Documents |
|
| 260 |
_aCambridge _bRSC Publishing _c2009 |
||
| 300 | _a260. | ||
| 653 | _aFood Science - Magnetic Resonance | ||
| 653 | _aFood technology | ||
| 701 |
_aBelton,P., _eEditor. |
||
| 702 |
_aWebb,G., _eEditor., |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c54732 _d54732 |
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