| 000 | 00620nam a2200181Ia 45e0 | ||
|---|---|---|---|
| 008 | 170519n xxk |||gr||||Z||||||eng | ||
| 020 | _a9781119967156 | ||
| 041 | _aeng | ||
| 082 | _a641.815 | ||
| 100 |
_aZhou, Weibiao., _eEditor., |
||
| 245 | 0 |
_aBakery Products Science and Technology 2nd Ed _cWeibiao Zhou _hTextual Documents |
|
| 250 | _a2nd. | ||
| 260 |
_aWest Sussex: _bWiley Blackwell Publishing, _c2014. |
||
| 300 | _a761. | ||
| 653 | _aBakery Products | ||
| 653 | _aFood & Drink | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c54879 _d54879 |
||