| 000 | 00591nam a2200181Ia 45e0 | ||
|---|---|---|---|
| 008 | 170510n nyu |||gr||||Z||||||eng | ||
| 020 | _a0824750365 | ||
| 041 | _aeng | ||
| 082 | _a664.07 | ||
| 100 |
_aNollet, L. M. L., _eEditor. |
||
| 245 | 0 |
_aHandbook of Food Analysis Vol. 1 _cL. M. L. Nollet _hTextual Documents |
|
| 250 | _a2nd. | ||
| 260 |
_aNew York: _bMaral Dekker., _c2004. |
||
| 300 | _a877. | ||
| 653 | _aFood Analysis | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c54898 _d54898 |
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