| 000 | 00603nam a2200169Ia 45e0 | ||
|---|---|---|---|
| 008 | 170522n nyu |||gr||||Z||||||eng | ||
| 020 | _a9781632393395 | ||
| 041 | _aeng | ||
| 082 | _a363.850973 | ||
| 100 |
_aJordan, L., _eEditor. |
||
| 245 | 0 |
_aFood Industry : Food Types, Quality and Safety _cL. Jordan _hTextual Documents |
|
| 260 |
_aNew York: _bCallisto Reference, _c2015. |
||
| 300 | _a282. | ||
| 653 | _aFood Industry | ||
| 653 | _aOther social problems & services | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c55223 _d55223 |
||