| 000 | 02867nam a2200349Ia 45e0 | ||
|---|---|---|---|
| 008 | 170530n ii |||gr||||Z||||||eng | ||
| 041 | _aeng | ||
| 082 | _a664.942078 | ||
| 100 |
_aLakshmanan, P. T., _eEditor. |
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| 245 | 0 |
_aLaboratory Training Manual Biochemical Analyses of Seafood _cP. T. Lakshmanan _hTextual Documents |
|
| 260 |
_aCpchin: _bCentral Institute of Fisheries Technology , _c2013. |
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| 300 | _a100. | ||
| 653 | _aBiochemical Analyses - Seafood | ||
| 653 | _aFood technology | ||
| 701 |
_aMathew,S., _eEditor. |
||
| 702 |
_aAnandan,R. and others, _eEditor., |
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| 942 |
_2ddc _cTXT |
||
| 999 |
_c55315 _d55315 |
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