| 000 | 00492nam a2200121Ia 45e0 | ||
|---|---|---|---|
| 008 | 180220n2016 nyu |||gr||||Z||||||eng | ||
| 041 | _aeng | ||
| 100 |
_aBalasubramaniam, V.M., _eEditor., |
||
| 245 | 0 |
_aHigh Pressure Processing of Food Principles Technology and Applications _cV.M.Balasubramaniam _hTextual Documents |
|
| 260 |
_aNew York _bSpringer Science _c2016 |
||
| 300 | _a762. | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c56630 _d56630 |
||