000 | 01955nam a2200289Ia 45e0 | ||
---|---|---|---|
008 | 150521n2007 ii |||gr||||Z||||||eng | ||
020 | _a8181891929 | ||
082 | _a631.26 | ||
100 |
_aSingh, Vijender, _eAuthor., |
||
245 | 0 |
_aUniversal Meat Hygiene in Public Health Care _cVijendra Singh _hTextual Documents |
|
260 |
_aLucknow _bInternational Book Distributing Company _c2007 |
||
300 | _a320. | ||
653 | _aHygiene | ||
653 | _aMeat Hygiene | ||
653 | _aPublic Health Care | ||
653 | _aTechniques, equipment & materials | ||
942 |
_2ddc _cTXT |
||
999 |
_c7475 _d7475 |