| 000 | 00645nam a2200169Ia 45e0 | ||
|---|---|---|---|
| 008 | 140211n xxu |||gr||||Z||||||eng | ||
| 020 | _a9781441908254 | ||
| 082 | _a664 | ||
| 100 |
_aSperber, William H., _eEditor. |
||
| 245 | 0 |
_aCompendium of the Microbiological Spoilage of Foods and Beverages _cWilliam H. Sperber _hTextual Documents |
|
| 260 |
_aNew York: _bSpringer Science, _c2009. |
||
| 300 | _a367. | ||
| 653 | _aFood Spoilage | ||
| 653 | _aFood technology | ||
| 701 |
_aDoyle, Michael P., _eEditor. |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c7638 _d7638 |
||