000 00612nam a2200169Ia 45e0
008 140212n1989 xxu |||gr||||Z||||||eng
020 _a0849355605
082 _a664
100 _aEskin, N. A. Michael,
_eAuthor.,
245 0 _aQuality and Preservation of Vegetables
_cN. A. Michael Eskin
_hTextual Documents
260 _aBoca Raton
_bCRC Press, Inc.
_c1989
300 _a313.
653 _aFood technology
653 _aVegetables Processing
653 _aVegetables Quality
942 _2ddc
_cTXT
999 _c8903
_d8903