| 000 | 00577nam a2200169Ia 45e0 | ||
|---|---|---|---|
| 008 | 140211n xxk |||gr||||Z||||||eng | ||
| 020 | _a700014012 | ||
| 082 | _a664 | ||
| 100 |
_aHersom, A. C, _eAuthor. |
||
| 245 | 0 |
_aCanned Foods: Introduction to Their Microbiology _cA. C. Hersom _hTextual Documents |
|
| 250 | _a6th. | ||
| 260 |
_aLondon: _bJ & A Churchill Ltd., _c1969. |
||
| 300 | _a319. | ||
| 653 | _aFood technology | ||
| 701 |
_aHulland, E. D, _eAuthor. |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c9036 _d9036 |
||