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Effect of Cooking on Nutritional Quality of Indian bean(Dolichos lablab L.)

Vadodariya, Piyush R.,

Effect of Cooking on Nutritional Quality of Indian bean(Dolichos lablab L.) Theses - Navsari Soil Science and Agricultural Chemistry 2017 - 63.

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Navsari Agricultural University Library

Effect of Cooking on Nutritional Quality of Indian bean(Dolichos lablab L.)