Conventional and Advanced Food Processing Technologies (Record no. 49901)

MARC details
000 -LEADER
fixed length control field 00586nam a2200157Ia 45e0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151215n2015 iau |||gr||||Z||||||eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118406328
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bhattacharya, Suvendu,
Relator term Editor.
245 #0 - TITLE STATEMENT
Title Conventional and Advanced Food Processing Technologies
Statement of responsibility, etc. Suvendu Bhattacharya
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Iowa:
Name of publisher, distributor, etc. Wiley Blackwell Publishing,
Date of publication, distribution, etc. 2015.
300 ## - PHYSICAL DESCRIPTION
Extent 712.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Textual Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Bill Date Koha item type Bill Number
    Dewey Decimal Classification     General University Library, Navsari University Library, Navsari 29/09/2015 Neoti Book Agency INR 17146.00   664.02 BHA 66153 30/03/2018 1 23/09/2015 Textual Documents 000109/2015-16

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