Meat Science an Introductory text (Record no. 51306)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00492nam a2200157Ia 45e0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160104n2010 xxk |||gr||||Z||||||eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781845935931 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.9 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Warriss,P., |
| Relator term | Author. |
| 245 #0 - TITLE STATEMENT | |
| Title | Meat Science an Introductory text |
| Statement of responsibility, etc. | P.Warriss |
| Medium | Textual Documents |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Wallingford: |
| Name of publisher, distributor, etc. | CABI Publishing, |
| Date of publication, distribution, etc. | 2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 234. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food technology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Textual Documents |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Currency | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | General | University Library, Navsari | University Library, Navsari | 04/01/2016 | INR | 664.9 WAR | 68175 | 30/03/2018 | 1 | 04/01/2016 | Textual Documents |