Poultry Meat Processing Casey M. Owens Textual Documents
Material type:
- 9781420091892
- 664
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.93 OWE (Browse shelf(Opens below)) | 1 | Available | 48710 | |
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University Library, Navsari | General | 664.93 OWE (Browse shelf(Opens below)) | 1 | Available | 48405 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
664.93 GUE Handbook of Poultry Science and Technology Vol. 2 : Secondary Processing | 664.93 LEG Handbook of Poultry Science and Technology Vol. 1 | 664.93 MOU Poultry Products Technology | 664.93 OWE Poultry Meat Processing | 664.93 OWE Poultry Meat Processing | 664.93 SAM Poultry Meat Processing | 664.93 SAM Poultry Meat Processing |
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