Quality and Preservation of Vegetables N. A. Michael Eskin Textual Documents
Material type:
TextPublication details: Boca Raton CRC Press, Inc. 2000Description: 313ISBN: - 0849355605
- 664
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.805 ESK (Browse shelf(Opens below)) | 1 | Available | 62876 | |
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Textual Documents
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University Library, Navsari | General | 664.805 ESK (Browse shelf(Opens below)) | 1 | Available | 61953 | |
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Textual Documents
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University Library, Navsari | General | 664.805 ESK (Browse shelf(Opens below)) | 1 | Available | 58417 | |
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Textual Documents
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University Library, Navsari | General | 664.805 ESK (Browse shelf(Opens below)) | 1 | Available | 38882 | |
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Textual Documents
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University Library, Navsari | General | 664.805 ESK (Browse shelf(Opens below)) | 1 | Available | 38345 |
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| 664.80480954 CEN Grapes in India : Production, Preservation and Processing | 664.805 BAR Handing and Preservation of Fruits and Vegetabeles by Combined Methods for Rural Areas | 664.805 ESK Quality and Preservation of Vegetables | 664.805 ESK Quality and Preservation of Vegetables | 664.805 ESK Quality and Preservation of Vegetables | 664.805 ESK Quality and Preservation of Vegetables | 664.805 ESK Quality and Preservation of Vegetables |
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