Improving the Safety of Fresh Meat John N. Sofos Textual Documents
Material type:
- 9781855739550
- 0-8493-3427-6
- 338
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
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University Library, Navsari | General | 338.476649 SOF (Browse shelf(Opens below)) | 1 | Available | 57127 |
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