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Physical Principles of Food Preservation Marcus Karel Textual Documents
By: Material type:
- 0824740637
- 664.028
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.028 KAR (Browse shelf(Opens below)) | 1 | Available | 62670 |
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664.028 KAL Food Preservation and Processing | 664.028 KAL Food Preservation and Processing | 664.028 KAR Physical Principles of Food Preservation | 664.028 KAR Physical Principles of Food Preservation | 664.028 KUM Food Preservation and Processing | 664.028 KUM Processing and Storage of Foods | 664.028 LAC Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation |
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