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Effect of Fruit Maturity and Ethrel on Ripenining,Quality and Shelf life of Mango Fruits in low cost Ripening Chamber Spandana Maggidi Theses

By:

Maggidi, Spandana [Author.,]

Material type: Text

Text

TextPublication details: Navsari Fruit Science Dept., ACHF, N. A. U. 2015Description: 101

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Theses	University Library, Navsari	Reference	634 FRU (Browse shelf(Opens below))	1	Not For Loan		T-68343

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Previous	634 FRU Effect of Season and Growing Environment on Success of Soft Wood Grafting in Chironji (Buchanania Lanzan Spreng.)	634 FRU Effect of Presoaking Treatments on seed Germination and Seedling Growth of Tack fruit (Artocarpus HetrophyliusLam.)	634 FRU Effect of Fruit Thinning on Fruit size Quality and Yield of Some Mango (Mangifera indica L.) Varieties	634 FRU Effect of Fruit Maturity and Ethrel on Ripenining,Quality and Shelf life of Mango Fruits in low cost Ripening Chamber	634 FRU Effect of Shoot Thinnig and 28-Homobrassinolide Spray on Growth Flowering Yield and Quality of Mango Cv. Kesar	634 FRU Effect of Organic Coating on Shelf Life and Quality of Organically Grown Mango CV. Kesar	634 FRU Effect of Biofertilizers GA3 and Micro Nutrients on Growth Yield and Quality of Sapota CV. Kalipatti	Next

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