Himalayan Fermented Foods : Microbiology, Nutrition and Ethnic Values J. P. Tamang Textual Documents

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TextLanguage: English Publication details: Boca Raton CRC Press, Inc. 2014Description: 295ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	641.095496 TAM (Browse shelf(Opens below))	1	Available		71461
Textual Documents	University Library, Navsari	General	641.095496 TAM (Browse shelf(Opens below))	2	Available		71462

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