Handbook of Food Analysis Vol. 3 L. M. L. Nollet Textual Documents

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TextLanguage: English Publication details: New York: Maral Dekker, 2004.Edition: 2ndDescription: 1741-2226ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.07 NOL (Browse shelf(Opens below))	1	Available		71915

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