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Evaluation of Potato (Solanum tuberosum L.) Varieties for Dehydrated Chips Processing G.P.Wankhede Theses

By: Material type: TextTextPublication details: Navsari Post Harvest Technology Aspee College,N.A.U 2009Description: 69
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Item type Current library Collection Call number Copy number Status Date due Barcode
Theses Theses University Library, Navsari Reference HOR WAN (Browse shelf(Opens below)) 1 Not For Loan 40869

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