Journal of Food Science and Technology Vol.52 (4) P.Prabhasankar Bound Volumes

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Continuing resourceLanguage: English Publication details: New Delhi Springer (India) Pvt. Ltd. 2015Description: 1857-2488ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Bound Volumes	University Library, Navsari	Reference	664.005 PRA (Browse shelf(Opens below))	1	Not For Loan		BV-67996

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